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Doing Business in Spain – Business Lunch Protocol

1. Be on time. Despite what you may have heard about Southern European customs, Spaniards are punctual (at least as punctual as traffic snarls permit). If you arrive first, either wait in the bar or ask for the table that has been reserved. 2. Lunch rarely starts before 2:30 p.m. Spain runs on a different schedule than the rest of Europe.


To Niche or Not to Niche

Trying to decide whether honing in on a niche will help boost your business? This article will tell you exactly why defining a niche will actually bring you more business!


Purchase Order Financing: A Tool to Finance Distributors and Wholesalers

Do you own a distributorship or wholesale company? Learn how purchase order financing can help you grow.


Smog of Information Affecting Newspapers

As more and more people get their news from MSN, Google and Yahoo, less and less are relying on the local newspapers. In this day and age with 200 channels of Satellite Radio, 400 Channels of Satellite TV, instant breaking news by email and online news gathering of search engines the newspaper industry is taking a hit.


Efficiency in Disclosure, Cost Effective FTC Regulations?

Recently in a report by the Federal Trade Commission they listed as one of the reasons to pro-over disclosure policy was the cost effectiveness of the franchise rule.



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